top of page

US
We are a conscious consumption movement that originated on a farm that has been operating since 2004.
Here, what you consume is visible, traceable, and real. A unique place in Guatemala, designed to offer an authentic experience, close to nature and focused on the origin of what you consume.
A place to come, disconnect and stay.
THE MENU
Turkish Eggs
Q70
Poached eggs with sauce made of yogurt, onion, garlic, paprika oil and dill. Accompanied by pita bread.
Caoba’s Chilaquiles
Q90
Moringa tortilla chips, green salsa, organic farm-raised duck, and two sunny side up eggs. Served with fresh cheese and cream.
Beef Carpaccio
Q135
Lomito ahumado, emulsión de aceite de oliva, limón y pesto, alcaparras baby, tomate, cebollin y brotes. Acompañado de pan tostado
Duck Pizza
Q150
Cheese pizza with duck breast and elderberry.
Chicken Wings
Personal Q140 / Para compartir Q180
Organic chicken wings tossed in your choice of sauce: house BBQ, buffalo, or Korean BBQ. Served with house-made ranch dressing.
Wood-fired fajitas
Accompanied by basmati rice, farm vegetables and option of beef tenderloin, chicken or vegetarian.
Personal size - Q140 / Sharing size - Q180
Desserts - Lemon tartlet
Q35
Dessert - Cake of the Day
Q45
Bebida - Red Power
Q35
Red apple, beetroot, ginger, carrot, lemon juice, and sea water.
Bebida - Liquid Sunshine
Q35
Green apple, ginger, carrot, sea water, and orange juice.
Cóctel - Whisky Sour
Q60
American whiskey, fresh lime, and sweet & sour, softened with egg white for a creamy texture and a touch of sweetness.
Cóctel - Spicy Margarita
Q60
Tequila, fresh lime, sweet & sour, and a touch of jalapeño. Fresh, citrusy, with the perfect balance of sweet and spicy.
bottom of page
























%2012_20_54%E2%80%AFp_%E2%80%AFm_%20copia.webp)
%2012_11_34%E2%80%AFp_%E2%80%AFm_%20copia.webp)